Cuisine, Sport & Wellness: the taste of performance
The science of nutrition meets great Italian cuisine with ALMA Culinary Wellness Solutions
Join the talk by ALMA Culinary Wellness Solutions, the new division of the International School of Italian Cuisine that speaks directly to the world of sport, wellness and nutrition, illustrating how culinary arts serve as a strategic link between these fields when food is used to enhance energy levels, the quality of athletic performance and longevity.
From the sport-addicted individual to large corporations, as well as professional athletes and teams, this session offers insights and solutions for integrating wellness into daily culinary routines across a variety of contexts: sports centres, spas and longevity clinics, resorts, and companies increasingly attentive to the wellbeing of their employees.
Speakers:
- Filippo Tawil, Wellness Chef e Co-founder di ALMA Culinary Wellness Solutions
- Costanza Gavioli, Head of Nutrition, Parma Calcio
- Francesca Giopp, Nutritionist, ALMA Culinary Wellness Solutions
- Andrea Galvani, Physician – Medical-Scientific Department at Technogym
Moderator Nina Gigante, Journalist and Integrative Health Coach
Who is ALMA Culinary Wellness Solutions
ALMA Culinary Wellness Solutions is the new division, established in 2025, of ALMA, the International School of Italian Cuisine, a centre of advanced professional training dedicated to Italian hospitality and catering at an international level. Drawing on a team of experts, ALMA CWS serves as a strategic partner in tailored training and consultancy for companies in the hospitality sector, the wellness and spa industry, the world of sport, as well as longevity and wellbeing clinics, providing solutions and visions that redefine the way in which wellbeing is expressed and experienced through food.
In this context, RiminiWellness represents the most prestigious and authoritative stage for bringing this new dimension of ALMA to the attention of a highly profiled audience — an institution that is not only a training school but an increasingly significant point of reference for the B2B world as well.
Organized by: ALMA
29 maggio , 12:00 - 13:00
Hall B5 - Body&Mind Arena
Language
italiano
Sector
FOODWELL
Tipology
Talks
Tag
Nutrition
Speaker
Costanza Gavioli
Head of Nutrition, Parma Calcio 1913
Nina Gigante
Donna Moderna
Francesca Giopp
Nutritionist Biologist - ALMA
Filippo Tawil
Culinary director , ALMA Culinary Wellness Solutions
Andrea Galvani
Doctor. Technogym Medical-Scientific Department